Would you like a summer bedding plant that you do not have to renew year after year? Well by planting hybrid Gladiolus corms, you can attain mid to late summer colour year after year with only occasional renewal.
Colourful blooms
Sometimes called gladioli bulbs (more correctly gladioli corms), these South African members of the Iris family are ideal for colour impact. Most garden centres stock gladioli in whites, pinks, oranges, reds (best for impact), bicolour and the rare blue-flowered varieties.
Planting
Most Gladiolus flowers last approx 2 to 3 weeks, so if you’re sneaky and stagger your plantings at weekly intervals you can stretch out the length of time they will be in bloom. Plant from the start of April till the end of May in an area that receives upwards of 4 hours of sunlight a day. Plant the bulbs 4 to 5 inches deep (10 to 12cm) and at an approximate spacing of 4 inches, ideally, your soil will be rich with free drainage to prevent rotting of the bulb over winter. Group the bulbs in clusters of 5 or more of the same colour for impact, except in a cottage garden where the mixing up of Gladiolus colours is quite acceptable. It is advisable to water well in dry weather as the foliage can be extremely thirsty. Look after the cultivation requirements and you will be rewarded by sword-like leaves topped by trumpet or funnel-shaped flowers in vertical rows which bloom from the bottom upwards. The sword-like leaves inspire the Latin name Gladiolus which means little sword, in fact, some people refer to them as sword lilies.
Flower arranging uses
Gladiolus flowers can be cut for indoor arrangements by using 3 to 5 different colours bunched together, just be careful not to remove all the leaves from the bulb as this will severely weaken its bloom next season.
Miniature hybrids
When purchasing your Gladiolus bulbs in the garden centre ask for Primulinus or miniature hybrids as these varieties grow to about 2ft (0.6 meters) and do not require staking like some of the larger varieties.
Summer is coming, and one of the most anticipated treats is the delight of enjoying a fresh ear of sweet corn brushed with melted butter. Corn on the cob is delicious, but there’s more than one way to serve fresh corn. Along with the corn harvest comes a big variety of other vegetables and dishes.
When you cut the corn from the cob, the possibilities for preparing corn are endless. You can add it to bread to make a wonderful spoon bread recipe, or a great Southern favorite, corn pudding. Corn combines well with other summer vegetables such as tomatoes, bell peppers, and onions. The secret to a great dish is to use the freshest corn available. The less time that passes between the garden and the finished recipe the better.
When you’re selecting corn, choose ears with tight, green husks and tender milky looking kernels that are evenly spaced on the ear and firm enough to puncture if you squeeze it a little. If you’re not going to be preparing your corn immediately after you get it home, then buy it with the husks and put it in the refrigerator to prevent the sugar in the corn from turning to starch and tasting less than sweet. If your recipe calls only for kernels of corn, remember that two average size ears will usually give you about one cup of corn kernels.
Here’s a delicious summer corn recipe to try out this year.
Place half of the bacon in a shallow 2 qt casserole, and top with 1 c breadcrumbs. Layer half of tomatoes, green pepper, and corn over breadcrumbs; sprinkle with half of salt, sugar, and pepper. Repeat layers of the veggies and seasoning. Combine the melted butter and remaining 1 c breadcrumbs, stirring well; spoon evenly over casserole. Top with remaining bacon; bake at 375 F for 40-45 minutes. Serves 8.
Don't be afraid to trim those flowering shrubs and trees that need it. Failure to prune is probably the biggest gardening mistake a person can make. I spent 20 years landscaping homes and businesses, and I watched people make the investment in my services, then they failed to prune when the plants needed it, and before you know it their landscape looked terrible.
If you make a mistake pruning, don't worry about it. It's like a bad haircut, it will grow out. Of course, use common sense and read the previous articles that I've written on pruning.
Along with summertime comes high humidity. High humidity can cause a lot of problems with the plants in your garden and around your house. One of the simple things you can do is don't water just before dark. Make sure your plants are nice and dry when you tuck them in for the night and you can cut down on the chance of fungus being a problem.
One of the more common fungi that I get asked about a lot is powdery mildew. This appears as a white film on the leaves of ornamental plants. Dogwoods and Purple Sandcherry are often the victims of powdery mildew. Powdery mildew isn't extremely harmful to the plants, it's just that the foliage is damaged, and little growth takes place once it sets in. Your local garden center will have a general fungicide you can spray if you'd like to try and control it. Usually, once the plant defoliates in the fall the plant is back to normal.
If you have Perennial Rye Grass in your lawn, and you probably do if you're in the north, you must be careful not to leave your grass wet at night. There is a fungus known as Pythium Blight that appears in very humid conditions. This fungus attacks and kills perennial ryegrasses. Here in the north most of our lawns are a blend of fescues, perennial ryes, and Kentucky Blue Grass.
If you have problems with Pythium blight you will lose the perennial ryegrass in large areas of your lawn, and even though the other grasses will still be there and fill in, your lawn will have areas that are much darker green than the rest of the lawn because you will then have concentrations of Kentucky Blue Grass.
You can see this fungus in the early morning. It looks like white cotton candy laying on top of your lawn. It usually appears along walks and driveways where the soil is wet if you have been watering. To prevent Pythium blight water as early in the day as possible.
Another nasty little blight that likes summertime is Fire Blight. Fire Blight attacks ornamentals, especially Apple trees, Crabapple trees, Cotoneasters, and Pyracantha. You know you have Fire Blight when a branch on one of your plants dies and turns almost red. The leaves usually hang on but turn reddish brown. The damage usually starts out near the end of the branch and works its way toward the main stem of the plant. There is little you can do except prune out the affected branch, cutting it as far back as possible.
Fire Blight is very contagious to plants so you should burn the branches you prune out. You should also dip or wash your pruning shears in rubbing alcohol after each cut to keep from spreading this deadly fungus.
Unfortunately, I've got one more summertime culprit to warn you about. It's a handy little fungus that grows in mulch. Actually, there are all kinds of fungi that tend to grow in mulches, and most of them are really disgusting looking. But this little gem is unique in the fact that as it grows it tends to swell. Then somehow it manages to explode, and it will spatter your house with tiny brown specks. The experts have appropriately named this one “Shotgun Fungus”. Isn't that a cute name?
These tiny little brown specks will fly as high as eight feet into the air, and once they stick to your house or windows, they stick like glue. I know that right now there are people hollering across the house at their spouse, “Hey, remember those brown specks all over the house? I know what they are. It's from the mulch!” Tell me I'm wrong, but I know I'm not.
A lot of people are victims of this nasty little fungus, but they don't know it. All they know is that there are tiny brown specks on the house that look like paint. So far they have blamed everything from spiders to aliens.
There's not a lot you can do to prevent this fungus. I have found that if you keep the mulch loose so air can circulate it is less likely to grow fungi. Don't just keep adding layer after layer to the mulch around your house. You should skip at least every other year and just loosen the mulch you already have down. If you loosen it and then rake it flat it will look like you've just mulched. Mulch is great, just don't let it get packed down hard. Loosen it up at least once a year.
